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Private Dining Wine list

Private Dining Menus
Private Dining Wine list


Please find below the list of specially selected champagnes for your arrival and wine for pre ordering with your meal. If you wish to discuss these in more detail or view a larger selection that we hold at Midsummer, our Sommelier will be happy to contact you at a convenient time.

Champagne
Henriot Souverain, Brut NV
Alain Thienot, Rosé Brut NV

White Wine
Tourraine, Sauvignon, Francois Chidaine, Loire Valley, France, 2007
Kurt Angerer, Gruner Veltliner "Kies", Kamptal, Austria, 2007
Pinot Gris Lerchenberg, Les Alouettes, Domaine Marc Kreydenweiss, Alsace, France
Vire Clesse, Domaine Denis Jeandeau, Burgundy, France, 2006

Red Wine
Quinta do Crasto, Old Vines Reserva, Douro, Portugal, 2006
Beresford, Shiraz, McLaren Vale, South Australia, 2006
Akarua, Pinot Noir, Gullies, Central Otago, New Zealand, 2006
La Reserve de Léoville Barton, St Julien, Bordeaux, France, 2003

Sweet Wine
Tokaji Aszu, 4 Puttonyos, Disznoko, Hungary, 2001 (50cl bottle)
Vouvray Moelleux, Clos des Nouys, Loire Valley, France, 2006
Jurancon Doux, Clos Uroulat, Charles Hours, South West, France, 2004
Maury, Mas Amiel, Roussillon, France, 2005 (50cl bottle)


- £78
- £96


- £45
- £41
- £53
- £60


- £61
- £41
- £65
- £75


- £56
- £60
- £72
- £45


VAT included at 17.5%
An optional 12.5% service charge will be added to your bill


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